Home and living in style - PlanStyle.com, living Category, Mario Batali Brand

Mario Batali by Dansk Nonstick Turqoise Casserole

Fri, 25 May 2012 04:00:00 GMT

Mario Batali by Dansk Nonstick Turqoise Casserole: This enameled cast-iron casserole by Mario Batali for Dansk is great for making one-dish meals, roasting poultry, and even frying. There's no need to dirty another dish when you're ready to serve - this enamel-coated casserole will be right at home on your dining table.

Mario Batali by Dansk Persimmon Oval Dutch Oven

Fri, 25 May 2012 04:00:00 GMT

Mario Batali by Dansk Persimmon Oval Dutch Oven: You'll enjoy cooking in this cast iron dutch oven that's extremely versatile. It's perfect for slow simmering (such as stews and slow roasting), and it also handles high heat for frying and searing. This enamel-coated dutch oven, designed by chef Mario Batali, allows for even distribution of heat without hot spots and also provides excellent heat retention. Its secure-fitting lid ensures continuous natural basting to keep foods moist.

Mario Batali by Dansk Persimmon Roaster

Fri, 25 May 2012 04:00:00 GMT

Mario Batali by Dansk Persimmon Roaster: This cast iron roaster lets you cook lasagna and a variety of other foods evenly. It's extremely versatile - perfect for slow simmering (such as stews and slow roasting), and it also handles high heat for frying and searing. The enamel-coated roaster allows for even distribution of heat without hot spots and also provides excellent heat retention. With its colored enamel exterior, the roaster will go from the oven to your table beautifully.

Mario Batali by Dansk Persimmon Soup Pot

Fri, 25 May 2012 04:00:00 GMT

Mario Batali by Dansk Persimmon Soup Pot: Soup's on... on your stove and your table. This versatile soup pot is crafted of cast-iron, perfect for simmering your favorite soups. Its exterior has an enamel finish that's not only attractive but easy to clean.

Mario Batali by Dansk Persimmon Square Grill Pan

Fri, 25 May 2012 04:00:00 GMT

Mario Batali by Dansk Persimmon Square Grill Pan: With this stove-top grill pan by Mario Batali, you can enjoy grilling all year round. The pan has raised ridges on the bottom so you can create a grilled look right in your kitchen. Its long handle is designed for ease of use.

Mario Batali by Dansk Persimmon Stew Pot

Fri, 25 May 2012 04:00:00 GMT

Mario Batali by Dansk Persimmon Stew Pot: When you're cooking a hearty stew, you need a pot that can hold a lot, one that can be left simmering without a worry. That's exactly what you get with this 7.5-qt. stew pot by Mario Batali for Dansk. Its cast-iron construction is designed for even heat distribution. And its enamel finish means you can serve straight from the stove to the table.

Mario Batali by Dansk Persimmon Open Saute Pan

Fri, 25 May 2012 04:00:00 GMT

Mario Batali by Dansk Persimmon Open Saute Pan: This open sauté pan by chef Mario Batali is a versatile one. It heats up fast, retains heat and eliminates hot spots that burn foods. The durable enameled finish requires no seasoning and is easy to clean.

Mario Batali by Dansk Persimmon Saucier

Fri, 25 May 2012 04:00:00 GMT

Mario Batali by Dansk Persimmon Saucier: Call it a saucier... a sauce pot or a sauce pan. Whatever you call this saucier by Mario Batali for Dansk, you'll call it indispensible. Its rounded base is perfect for whisking and stirring.

Mario Batali by Dansk Persimmon Round Dutch Oven

Fri, 25 May 2012 04:00:00 GMT

Mario Batali by Dansk Persimmon Round Dutch Oven: You'll enjoy cooking in this cast iron dutch oven that's extremely versatile. It's perfect for slow simmering (such as stews and slow roasting), and it also handles high heat for frying and searing. This enamel-coated dutch oven, designed by chef Mario Batali, allows for even distribution of heat without hot spots and also provides excellent heat retention. Its secure-fitting lid ensures continuous natural basting to keep foods moist.

Mario Batali by Dansk Nonstick Turquoise Skillet

Fri, 25 May 2012 04:00:00 GMT

Mario Batali by Dansk Nonstick Turquoise Skillet: This Mario Batali by Dansk cast-iron skillet can be used on the stovetop or grill, or in the oven. It's part of the "Mario Light" collection, which is significantly lighter than traditional cast-iron cookware.

Vic firth gourmet mario batali mill collection

Fri, 25 May 2012 04:00:00 GMT

Take chef Mario Batali's word for it, these gourmetmills are a must-have. Their Lock & Grind grinding systemensures perfect results with every use. Add freshly ground pepper and salt to your salads, entrees and more with these quality Vic Firth Mario Batalimills.

Adjustable crushingmechanism pops out for easy cleaning.
4-in. height
Wipe clean
Manufacturer's lifetime limited warranty

My Father's Daughter: Delicious, Easy Recipes Celebrating Family and Togetherness by Gwyneth Paltrow

Fri, 25 May 2012 04:00:00 GMT

As an actress, author, creator of goop.com, and co-host of the popular PBS series Spain: On the Road Again, Gwyneth Paltrow is an icon of style and good taste around the world. As a young girl eating and cooking with her father, producer Bruce Paltrow, she developed a passion for food that has shaped how she lives today and strengthened her belief that time with family is a priority. Now, in My Father's Daughter , Paltrow shares her favorite family recipes along with personal stories of growing up with her father. She discusses how he has influenced her in the food she loves, how she involves her kids in cooking, and how she balances healthy food with homemade treats. Complete with 150 delicious ideas for breakfast, sandwiches and burgers, soups, salads, main dishes, sides, and desserts, this beautifully illustrated book includes full-color photos throughout, many featuring Paltrow at home with her family and friends. My Father's Daughter is a luscious collection that will inspire readers to cook great food with the people who mean the most to them. Foreword by Mario Batali. 272 pages. Hardcover, autographed. For this book, ‘Autographed' refers to a signed bookplate.

Publisher: Little, Brown and Company
Pages: 272
Material: Hardcover

Mario Batali Copper-Vein Amici Brick Oven

Fri, 25 May 2012 04:00:00 GMT

Considered integral to baking true pizza napoletana, the high heat and smoky infusion of flavors created by a brick oven are also wonderful for baking rustic breads, roasting or smoking meats, and much more. Mario's oven is hand-built of refractory fire brick, which is stronger than clay and excellent for radiant-heat baking. An insulated ceramic interior keeps the exterior cool to the touch, and a low dome keeps the temperature consistent and the oven hot long after the fire dies down. Heavy iron door helps control temperature for baking or smoking. Chimney stack lets smoke escape upward. Rack features wheels for mobility. Hand

Material: Refractory fire brick, iron, metal
Dimensions: 61" x 34" with stand; 23" cooking surface
Weight: 550 lbs.

Mario Batali Chianti-Red Amici Brick Oven

Fri, 25 May 2012 04:00:00 GMT

Material: Refractory fire brick, iron, metal
Dimensions: 61" x 34" with stand; 23" cooking surface
Weight: 550 lbs.